Does anyone have a recipe for Carrot and Orange soup?

I used to get homemade carrot and orange soup from a canteen. It was kinda spicy and gorgeous! Ive seen some recipes that use actual orange juice, others the rind and juice of an orange. Whats better? Also, chicken or veg stock?

Does anyone have a recipe for Carrot and Orange soup?
I would use veg stock made with fennel and carrots for the most part, or just use oj.


On low heat, sweat your slice carrots in a little bit of oil, add ginger and a pinch of red chili flakes, deglaze with some white wine and add your stock or oj. If using veg stock, you'll need to add oj concentrate or a couple split oranges.


Careful of the pithe, it'll make it bitter.


Season with S%26amp;P, simmer until carrots are soft then puree in blender. Low moving to high.


There should be enough carrot to act as the thinckening agent in the soup.